| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
|
|
1 |
Servings |
INGREDIENTS
| 3 |
|
Eggs |
| 1 |
c |
Small curd cottage cheese |
| 2 |
tb |
Salad oil |
| 1/4 |
c |
Flour |
| 1/4 |
ts |
Salt |
|
|
Applesauce and/or sour cream and/or cinnamon and/or powdered sugar for topping; (optional) |
INSTRUCTIONS
(from Sunset's "Breakfasts & Brunches"
Combine 1st 5 ingredients in blender and puree till smooth. Pour by 1/4
cupuls onto greased griddle and cook till done.
Posted to recipelu-digest Volume 01 Number 494 by drvicky1@worldnet.att.net
on Jan 11, 1998
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