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CATEGORY CUISINE TAG YIELD
Other 1 Servings

INGREDIENTS

1 ts Cinnamon
1 ts Cloves
1 ts Allspice
1 ts Nutmeg
1/2 ts Ginger
1/2 ts Mustard
Enough lard to make a paste

INSTRUCTIONS

From:    Randy and Colleen Jones <rcjones@METHOW.COM>
Date:    Fri, 5 Jul 1996 21:34:05 -0700
Combine all of the above together to make a poultice.  Fold cloth so it
will not fall out. Use overnite.
EAT-L Digest  5 July 96
From the EAT-L recipe list.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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