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Cowboy Cookie Mix In A Jar

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CATEGORY CUISINE TAG YIELD
St. Louis Post1, St. louis p 1 Servings

INGREDIENTS

1 Wide-mouth canning jar -, 1
quart
1 1/3 c Quick-cooking rolled oats
not instant
1/2 c Brown sugar -, packed
1/2 c Granulated sugar
1/2 c Chopped pecans
1 c Chocolate chips
1 1/3 c All-purpose flour
1 t Baking powder
1 t Baking soda
1/4 t Salt

INSTRUCTIONS

In canning jar, layer oats, brown sugar, granulated sugar, pecans and
chocolate chips, pressing each layer firmly in place before adding  the
next ingredient. Use your hand to level, to smooth and to tightly  pack
each layer. In a small bowl, blend together flour, baking  powder,
baking soda and salt. Add flour mixture to jar a little at a  time;
press mixture in tightly after each addition. It will be a  tight fit.
Use the jar lid to push the last flour down into jar.  Decorate lid
with fabric or ribbon. Attach cookie mix recipe to the  jar. Yield: 1
gift. See recipe for Cowboy Cookies.  Comments: A new booklet, "Cookies
in a Jar," shares ideas for making  26 cookie and brownie mixes, each
mix designed to fit snugly inside a  wide-mouthed quart jar. The
recipient of the gift need add only  butter, egg and vanilla to have a
bowlful of cookie dough ready for  the oven. The gift idea has made its
way into catalogs, but the  do-it-yourselfer can save money. One
holiday catalog is selling a  quart jar of cookie mix and a pretty,
appliqued potholder as a set  for $29, not counting postage and
handling. Using a $3 potholder from  a discount store, we were able to
re-create that gift idea for less  than $7. The booklet "Cookies in a
Jar" is available by mail for  $5.45, postage included. To order, write
to Cookbook Cupboard, P.O.  Box 50053, Austin, Texas 78763. The cowboy
cookie mix recipe is one  of those featured in the book. Its layers of
sugar, pecans, chocolate  chips and flour make an attractive package.
One evening of  assembly-line jar-packing might easily resolve a dozen
gift-giving  dilemmas.  Recipe Source: St. Louis Post-Dispatch -
12-19-1998  Formatted for MasterCook by Susan Wolfe -
vwmv81a@prodigy.com  Converted by MM_Buster v2.0l.

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 3782
Calories From Fat: 1157
Total Fat: 138.7g
Cholesterol: 169.9mg
Sodium: 5240.4mg
Potassium: 1228.7mg
Carbohydrates: 579.2g
Fiber: 26.6g
Sugar: 233g
Protein: 97g


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