| CATEGORY |
CUISINE |
TAG |
YIELD |
|
California |
Dip |
4 |
Servings |
INGREDIENTS
| 2 |
|
Hass Avocados; mashed to a smooth texture |
| 1/2 |
|
Lime; juice only |
| 1 1/2 |
|
Habaneros; minced |
| 1/4 |
|
Purple onion; minced (up to) |
| 2 |
|
Roma tomatoes; minced (up to) |
| 4 |
|
Cloves garlic; minced |
INSTRUCTIONS
From: coyote <coyote@calweb.com>
Date: Wed, 24 Jul 1996 16:41:07 -0700
Mix all ingredients together and let sit at least 30 minutes for flavors to
blend.
CHILE-HEADS DIGEST V3 #054
From the Chile-Heads recipe list. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.
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