| CATEGORY |
CUISINE |
TAG |
YIELD |
| Seafood, Grains |
American |
Seafood, Seasonings, Herb/spice |
1 |
Servings |
INGREDIENTS
| 1 1/2 |
tb |
Celery seed |
| 1 1/2 |
tb |
Salt |
| 2 |
ts |
Cayenne pepper |
| 1/2 |
ts |
Dry mustard — Coleman's |
| 1/2 |
ts |
Whole thyme |
| 1 |
tb |
Paprika |
| 1 |
ts |
Freshly ground black pepper |
| 1/2 |
ts |
Ground ginger — |
| 2 |
|
Bay leaves — crushed |
INSTRUCTIONS
Grind all ingredients in an electric coffee grinder of in a medium-sized
food processor. Store in a covered container.
Posted to MC-Recipe Digest V1 #159
Date: Thu, 18 Jul 1996 09:36:34 -0300
From: Calvin Deiterich <cedeiter@epix.net>
Recipe By : "The Frugal Gourmet Cooks American" - Jeff Smith
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