| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Dairy | Appetizers | 1 | servings | |
INGREDIENTS
| 6 | oz | Crab meat; (recommend wakefield alas |
| 8 | oz | Pkg. of cream cheese |
| 1/2 | c | Mayonnaise |
| 1/2 | Lemon; squeeze juice | |
| 4 | Green onions | |
| 1/2 | ts | Dijon mustard |
| 1/8 | ts | Garlic powder |
| 2 | ds | Red pepper; (add more to taste) |
INSTRUCTIONS
Thaw crabmeat and drain. Mix ingredients together. Refrigerate 2 hours before serving. Serve with crackers. Converted by MM_Buster v2.0l. Posted to MM-Recipes Digest by NJSmith <frwyprof@mediaone.net> on Nov 24, 1999
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