| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Meats | Molto02 | 4 | servings | |
INGREDIENTS
| 2 | Scallions; thinly sliced | |
| 2 | tb | Onion seeds; plus |
| 1 | ts | Onion seeds |
| Juice and zest of 1 lemon | ||
| 4 | tb | Extra-virgin olive oil |
| 1 1/2 | oz | Pepper vodka |
| 1 | tb | Dry vermouth |
| 1 | c | Cleaned watercress |
| 1 | lb | Fresh crabmeat; picked over |
| Salt; to taste | ||
| Freshly-ground black pepper; to taste |
INSTRUCTIONS
In a mixing bowl, mix scallions, 2 tablespoons onion seeds, lemon juice and zest, extra-virgin olive oil, vodka, vermouth, watercress and crabmeat. Toss until all ingredients are mixed and divide among 4 martini glasses. Sprinkle with remaining onion seed and serve. This recipe yields 4 servings. Recipe Source: MOLTO MARIO with Mario Batali From the TV FOOD NETWORK ~ (Show # MB-5637 broadcast 03-08-1996) Downloaded from their Web-Site - http://www.foodtv.com Formatted for MasterCook by Joe Comiskey, aka MR MAD - jpmd44a@prodigy.com -or- MAD-SQUAD@prodigy.net 09-17-1998 Recipe by: Mario Batali Converted by MM_Buster v2.0l.
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