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The weight of so many responsibilities and distractions - even the worthwhile ones - has a crushing effect on a person's relationship with Christ. It ruins our taste for spiritual things. It suppresses our exuberance for spiritual service. It suffocates our passion for pursuing Christ and the intimate relationship He offers. It all grinds away at our soul. Eventually, following Jesus starts to lose its luster. The blessings and joys of walking with Him are crowded out by myriad tiny details of life.
John MacArthur
Crab Mousse Dressed in Tart Sour Cream
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Meats, Dairy
Mousse
6
Servings
INGREDIENTS
—Crab Mousse—
2
Whole Gelatin Powder; Envelopes, Plain
1
c
Clam Juice; Bottled
1
c
Chicken Broth
3
tb
Lemon Juice
2
tb
Cognac Or Brandy
1
pt
Sour Cream
1/4
ts
White Pepper
1/8
ts
Salt
1
ds
Nutmeg
1
tb
Onion; Grated
6 1/2
oz
Crab Meat; Canned
3/4
c
Celery; Finely Chopped
2
tb
Parsley; Minced
Salad Greens
sm
Cooked Shrimp
INSTRUCTIONS
1. Combine gelatin and clam juice.
2. Stir over low heat until dissolved.
3. Stir in chicken broth, lemon juice, cognac, sour cream, pepper, salt,
nutmeg and onion.
4. Blend thoroughly.
5. Chill until it begins to thicken.
6. Fold in crab meat, celery and parsley.
7. Turn into 1 1/2 quart mold.
8. chill until firm. Unmold and garnish with salad greens and shrimp.
Recipe by: diane@keyway.net
Posted to recipelu-digest Volume 01 Number 203 by "Diane Geary"
<diane@keyway.net> on Nov 5, 1997
A Message from our Provider:
“Jesus: so far ahead of his time that we’re still no closer to catching up”
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