| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Seafood, Dairy, Meats | Seafood, Appetizers | 6 | Servings | |
INGREDIENTS
| 1 | pk | Frozen won-ton skins |
| 8 | oz | Cream cheese, softened |
| 1 | cn | Or small package frozen crabmeat, or fresh! |
| Sour cream | ||
| White garlic powder to taste |
INSTRUCTIONS
Add a dollop of sour cream to cheese and cream until mayonnaise consistency. Stir in drained crabmeat, add garlic powder. Place a round teaspoonful on won-ton skin and wrap like an egg roll. Seal edge with beaten egg white. Deep fry until golden, and serve hot! From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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