| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Dairy, Meats |
|
Company dis, Crab, Nuts, Rice, Tomatoes |
6 |
Servings |
INGREDIENTS
| 6 |
tb |
Butter |
| 2 |
md |
Tomatoes, peeled and chopd |
| 1 |
|
Clove garlic, chopped |
| 4 |
dr |
Tabasco sauce, (or more to taste) |
| 1 |
ts |
Salt |
| 1/4 |
ts |
Pepper |
| 1/2 |
ts |
Paprika |
| 6 |
tb |
Flour |
| 3 |
c |
Milk |
| 2 |
cn |
Or frozen pkgs. crab meat or imitation crab |
| 1 |
c |
Blanched almonds |
| 1 |
ts |
Curry powder |
| 3 |
c |
Hot cooked rice |
INSTRUCTIONS
Melt 6 T. margarine in saucepan. Add tomatoes, garlic, Worcestershire
sauce, Tabasco and seasonings. Cover and simmer for 5 minutes. Add flour
and stir until well blended. Add milk and simmer until thick, stirring
constantly. Add crabmeat. Simmer for 10 mins. Meanwhile melt 2 T. butter in
another saucepan. Add almonds and curry powder. Saute. Stir and toss with
rice. Serve sauce and crab over rice. MC formatting and posted by
bobbi744@sojourn.com
NOTES : A very good company dish.
Posted to MC-Recipe Digest V1 #324
Recipe by: bobbi744@sojourn.com
From: Roberta Banghart <bobbi744@sojourn.com>
Date: Sat, 30 Nov 1996 22:37:57 -0500
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