CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy, Meats |
|
|
1 |
Servings |
INGREDIENTS
2 |
pk |
(3 oz.) softened cream cheese |
1 |
cn |
King Crabmeat; drained and flaked |
1/2 |
ts |
Worcestershire Sauce |
1/4 |
ts |
Celery salt |
1 |
tb |
Mayonnaise |
INSTRUCTIONS
Mix all ingredients and spoon onto white bread rounds. Broil til hot and
bubbly. (This is the BEST of all the canapes! Perfect for a special treat.
>From Aunt Alma Stone.)
Posted to EAT-L Digest by RF and Joanna <rfalcon@MAILER.FSU.EDU> on Mar 4,
1998
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