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CATEGORY CUISINE TAG YIELD
Dairy, Meats Dip 4 Servings

INGREDIENTS

3 oz Cream cheese
1/4 c Mayonnaise
2 tb Minced onion
1 tb Catsup
1/4 Green pepper; chopped fine
6 oz Crabmeat; drained

INSTRUCTIONS

Combine first 5 ingredients, mix well. Add crabmeat & mix again. Chill.
Serve with crackers.
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club,
Ft. Bliss, TX.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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