| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Eggs |
|
Salads |
1 |
Servings |
INGREDIENTS
| 2 |
lb |
Imitation crabmeat; chopped |
| 3 1/2 |
c |
Macaroni shells |
| 1 |
|
Green pepper; chopped |
| 4 |
|
Stalks celery; chopped |
| 1/2 |
c |
Onion; grated |
| 1 |
ts |
Sugar |
| 1/2 |
ts |
Vinegar |
| 1/4 |
ts |
Curry powder |
|
|
Salt & Pepper; to taste |
| 3/4 |
c |
Mayonnaise |
| 4 |
|
Hard-boiled eggs; chopped |
| 1/2 |
ts |
Paprika |
| 1/2 |
ts |
Parsley |
INSTRUCTIONS
Boil macaroni and drain and cool. Combine with all remaining ingredients.
Chill for at least 2 hours. Serve.
busted by sooz
Recipe by: Key Gourmet
Posted to recipelu-digest by James and Susan Kirkland <kirkland@gj.net> on
Mar 04, 1998
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