Cracked Wheat-sunflower Bread
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Grains | Breadmaker, Breads | 1 | Servings | |
INGREDIENTS
| XKGR41A Don Fifield | ||
| 2 1/4 | c | Bread Flour |
| 1 | T | Dry milk |
| 1 | t | Salt |
| 1 | T | Butter |
| 1/4 | c | Cracked wheat cereal, 1 oz |
| 1/4 | c | Unsalted sunflower seeds |
| 1 oz | ||
| 1 | T | Honey |
| 1 | c | Water |
| 1 | t | Dry yeast |
INSTRUCTIONS
Bake (Rapid) mode may be used. Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. Close cover and place dry yeast into the yeast holder. Press start. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 1694
Calories From Fat: 445
Total Fat: 52.6g
Cholesterol: 31.8mg
Sodium: 2352.3mg
Potassium: 753.7mg
Carbohydrates: 258.2g
Fiber: 12.2g
Sugar: 25.7g
Protein: 50.3g