| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 2 | c | Brown sugar |
| 1 | c | Butter |
| 1/2 | c | White syrup |
| 1 | ts | Salt |
INSTRUCTIONS
Combine these ingred. and boil for 5 minutes. Add 1 tsp baking soda, mix well. pour over 7-8 quarts of popcorn. Place on 2 buttered cookie sheets. bake 1 hour at 250. Peanuts can be added to plain popcorn before pouring on caramel. Posted to EAT-L Digest 07 Dec 96 From: BENDEL JODY <[email protected]> Date: Sat, 7 Dec 1996 23:19:35 -0600
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