“My sheep know my voice” (John 10:4). Christ’s faithful lambs know His voice because they are used to the sound of it. Because they commune with Him often and hunger for the words that fall from His lips, they recognize the tone and rhythm of His precious words. They can tell at once whether He or a stranger is declaring peace. They know His voice because it speaks good to their souls. His word of peace humbles souls, cleanses from guilt, transforms lives, melts their hearts, and endears Christ to them.

Kris Lundgaard

CATEGORY	CUISINE	TAG	YIELD
Grains		Salads	1	Servings

INGREDIENTS

		—–CRAIG GARDINER KNHT09A—–
2		Bulbs fennel; thinly slice (I mean very thin)
2		Ripe apples (unpeeled)
1	oz	Roquefort (about)
2	tb	Red wine vinegar
1	pn	Salt and pepper
6	tb	Extra virgin olive oil
2	tb	Toasted walnuts (up To 3)

INSTRUCTIONS

COMBINE WITH
DRESSING
WHISK IN
Here's my favorite: Thinly slice two bulbs of fennel (I mean very thin).
Combine with 2 ripe apples, unpeeled, cored and thinly sliced. Make a
dressing of about ounce of roquefort, 2 T red wine vinegar, pinch of salt
and pepper and whisk in 6 T extra virgin olive oil. Combine with
fennel/apple and 2-3 T toasted walnuts and serve immediately. Must be done
at last minute. Good luck. Craig MM format Norma Wrenn npxr56b
Posted to MC-Recipe Digest V1 #757 by Nancy Berry <nlberry@prodigy.net> on
Aug 22, 1997

A Message from our Provider:

“We need to discover all over again that worship is natural to the Christian, as it was to the godly Israelites who wrote the psalms, and that the habit of celebrating the greatness and graciousness of God yields an endless flow of thankfulness, joy, and zeal. #J.I. Packer”