Cranberry And Orange Relish

In America, we have a long history of valuing the concept of the separation of church and state. This idea historically referred to a division of labors between the church and the civil magistrate. However, initially both the church and the state were seen as entities ordained by God and subject to His governance. In that sense, the state was considered to be an entity that was “under God.” What has happened in the past few decades is the obfuscation of this original distinction between church and state, so that today the language we hear of separation of church and state, when carefully exegeted, communicates the idea of the separation of the state from God. In this sense, it’s not merely that the state declares independence from the church, it also declares independence from God and presumes itself to rule with autonomy.

R.C. Sproul

CATEGORY	CUISINE	TAG	YIELD
			6	Servings

INGREDIENTS

1/2	lb	2 cups cranberries
1		Orange
3/4	c	Sugar

INSTRUCTIONS

From the Fannie Farmer Cookbook, 1996 edition  Wash the cranberries.
Cut the orange in pieces and remove the seeds;  do not peel. Chop the
cranberries and orange with a food chopper or  in a food processor. Add
the sugar and stir well. Let stand at least  30 minutes before serving.
Posted to EAT-L Digest  by Maggie Workman
<workman@CORIOLIS.EAS.PURDUE.EDU> on Nov 26, 1997

A Message from our Provider:

“Jesus: there is no substitute”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 209 Calories From Fat: 5 Total Fat: <1g Cholesterol: 0mg Sodium: 1.5mg Potassium: 15.8mg Carbohydrates: 52g Fiber: 2.1g Sugar: 25g Protein: 0g