Scripture memory is a sharp, shining weapon against temptation. Memorizing Scripture invokes the aid of the Holy Spirit – God-on-the-scene in our struggles. The Spirit who dwells within us has the power to strengthen and comfort and gladden our hearts with His Word. The psalmist says in Psalm 119:11, “I have treasured Your Word in my heart so that I may not sin against You.” By the power of the Holy Spirit working through the Word, we are set free from the slavery of our sinful nature (Rom. 8:2, 10-11; 2 Cor. 3:17), we are convicted of any hidden sin (Psm. 19:12), we abound in the fruit of the Spirit (Gal. 5:22-23), and we abound with hope (Rom. 15:13)!

Dan Wickert

CATEGORY	CUISINE	TAG	YIELD
Grains, Fruits		Nuts, Fruits	1	Servings

INGREDIENTS

3	c	Cranberries
1		Orange
6		Apples
1		Lemon
1	pk	Powdered fruit pectin
1	lg	Can
5 1/2	c	Sugar
1/4	c	Chopped walnuts
		Crushed pineapple — (about

INSTRUCTIONS

20 oz )
Step one:  wash cranberries Step two: Peel, core and chop apples Step
three:   Extract orange and lemon juice;  discard seeds.  Grind orange and
lemon peels with a fine blade.  Combine cranberies, apples, orange, lemon
and pineapple in kettle.  Bring to a boil.  Add pectin and bring back to a
boil. Step four:  Add sugar, stirring constantly, and bring to a boil and
boil hard 1 minute. Remove from heat; stir and skim alternately for 5
minutes. Add walnuts. Pour into hot jars and seal. Step five: Cook, label
and store Yield: 9 half-pints. Feel free to process this as desired and to
translate to more "modern equipment" than a hand grinder, if desired. Ah,
the good old days!
Recipe By     : GladRag
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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