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Cranberry Bread 4

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CATEGORY CUISINE TAG YIELD
Breads, Machine, Holidays 1 Loaf

INGREDIENTS

8 oz Lukewarm water
1/4 c Tang
1 c Fresh or frozen cranberries
1/4 c Strawberry butter [non sugar
1/2 ts Sea salt
1 1/2 c Bread flour
1 1/2 c Whole wheat flour
2 ts Dry yeast

INSTRUCTIONS

HITACHI SETTINGS: [BREAD] [LIGHT] [TIMER DELAY UP TO 10 HOURS] LOAF IS 2
LB, MODERATE TEXTURE, MEDIUM BROWN COLOR FROM: CHAS MARSH (NNXW88A)
Posted to MM-Recipes Digest V3 #300
Date: Sat, 2 Nov 1996 14:21:26 +0000
From: Linda Place <placel@worldnet.att.net>

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