[Jonathan Edwards wrote of Sarah], “They say there is a young lady in (New Haven) who is loved of that Great Being, who made and rules the world, and that there are certain seasons in which this Great Being, in some way or other invisible, comes to her and fills her mind with exceeding sweet delight; and she hardly cares for anything, except to meditate on him… she has a strange sweetness in her mind, and singular purity in their affection… you could not persuade her to do anything wrong or sinful... She is of a wonderful sweetness, calmness and universal benevolence of mind…. She will sometimes go about from place to place, singing sweetly; and seems to be always full of joy and pleasure; and no one knows for what. She loves to be alone, walking in the fields and groves, and seems to have some one invisible always conversing with her.”

Edna Gerstner

CATEGORY	CUISINE	TAG	YIELD
Fruits		Fruits	10	Servings

INGREDIENTS

1	sm	Orange — unpeeled, sliced
2 1/3	c	Orange Juice — fresh
		Squeezed best
2	c	Sugar
2	tb	Lemon Juice — + 2 tsp,
		Fresh
24	oz	Cranberries
3	tb	Triple Sec — + 1 tsp, or
		Other
		Orange liquer, opt

INSTRUCTIONS

It is a favorite in my family.
Finely grind orange in food processor.  Combine orange juice, sugar, and
lemon juice in large sauce pan.  Bring to a boil, stirring until sugar
dissolves.  Reduce heat and simmer for 5 minutes.  Add ground orange and
cranberries and cook until cranberries start to pop, stirring
occassionally, approximately 8 minutes.  Remove from heat.  Stir in triple
sec.  Cool completely.  Can be prepared 4 days in advance.  Cover and
refrigerate. Yields 5 cups.
>From: hammond@odin.scd.ucar.edu (Steve Hammond)
Recipe By     : Nov 1990 issue of Bon Appetit
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

A Message from our Provider:

“Turn the despair of being alone into the wonder of being alone with God”