| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Holiday, Beverages, Bar, Gifts | 1 | Servings | ||
INGREDIENTS
| 1 | 12oz. pkg fresh cranberries | |
| 1 | c | Sugar |
| 2 | c | Light corn syrup |
| 2 | c | Vodka |
| 1 | c | Water |
| 1/2 | c | Brandy |
INSTRUCTIONS
Coarsely chop the cranberries in a food processor fitted with the metal blade, or chop with a knife. Stir the cranberries and sugar in a large bowl until the berries are well coated. Stir in the remaining ingredients until blended. Pour the mixture into a large glass jar, cover, and store in a cool, dark place for at least 1 month, stirring or shaking the jar every few days. Before serving, strain the liquid from the cranberries through a fine strainer or dampened cheesecloth. It may be stored tightly covered at room temperature up to 3 months. Refrigerate it for longer storage. Makes about 4 cups. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Many favors which God gives us ravel out for want of hemming through our unthankfulness; for though prayer purchases blessings, giving praise keeps the quiet possession of them. #Thomas Fuller”