| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Beverage |
1 |
Servings |
INGREDIENTS
| 1 |
lb |
Cranberries; coarsely chopped |
| 3 |
c |
Sugar |
| 2 |
c |
Light rum |
INSTRUCTIONS
Place the chopped cranberries in a 2-quart (2 liter) jar that has a
tight-fitting lid. Add the sugar and rum. Adjust the lid securely and
place the jar in a cool, dark place. Invert the jar and shake it every day
for six weeks. Strain the cordial into bottles and seal with corks.
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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