| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
| 1 |
c |
Rolled oats |
| 1/2 |
c |
Flour |
| 1 |
c |
Brown sugar |
| 1/2 |
c |
Butter or margarine |
| 1 |
cn |
(1-lb) cranberry sauce |
INSTRUCTIONS
Mix oats, flour and sugar; cut in butter until crumbly. Place half of
mixture in baking dish. Cover with berries and top with remaining oat
mixture. Bake for 45 minutes at 350. Serve with ice cream or whipped cream
Recipe by: HOMEHEARTH MAILING LIST 1998
Posted to recipelu-digest Volume 01 Number 553 by ctlindab@mail1.nai.net on
Jan 18, 1998
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