CATEGORY |
CUISINE |
TAG |
YIELD |
|
American |
Dessert |
6 |
Servings |
INGREDIENTS
1/2 |
c |
Ground up cranberries |
2 |
tb |
Sugar |
1 |
|
Recipe from the "Dumplings" recipe in this cookbook |
INSTRUCTIONS
For a very different-flavored dumpling, one that will go particularly
well with chicken stew, add 1/2 cup ground-up fresh cranberries, along with
2 tablespoons sugar, to the Dumplings recipe (see recipe) and proceed with
the cooking.
Careful, these may become addictive in your household, in which case you
can use frozen cranberries off-season.
From <The Frugal Gourmet Cooks American>. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.
A Message from our Provider:
“Buy into the firm foundation – Jesus!”