INGREDIENTS

INSTRUCTIONS

Heat oven to 375F.  In large bowl, combine all meatball ingredients;
blend well.  Shape into 1 inch balls; place in ungreased 15x10x1 inch
baking pan.  Bake at 37F for 25 to 30 minutes or until meatballs are
browned and no  longer pink in center.  Meanwhile, in large saucepan,
combine sauce ingredients; blend well.  Bring to a boil over medium
heat.  Reduce heat to low; simmer 5  minutes, stirring occasionally.
Add meatballs to sauce; stir to coat.  Cook over medium heat about 5
minutes or until thoroughly heated, stirring occasionally.  Yield: 60
meatballs.  Typed in MMFormat by cjhartlin@email.msn.com Source: The
Best Appetizer Cookbook Nov. 99  Posted to MM-Recipes Digest  by "Cindy
Hartlin"  <cjhartlin@email.msn.com> on Nov 6, 1999

A Message from our Provider:

“A cheerful spirit is one of the most valuable gifts ever bestowed upon humanity by a kind Creator. It is the sweetest and most fragrant flower of the Spirit, that constantly sends out its beauty and fragrance, and blesses everything within its reach. It will sustain the soul in the darkest and most dreary places of this world. It will hold in check the demons of despair, and stifle the power of discouragement and hopelessness. It is the brightest star that ever cast its radiance over the darkened soul, and one that seldom sets in the gloom of morbid fancies and forboding imaginations.”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 36
Calories From Fat: 24
Total Fat: 2.6g
Cholesterol: 14.7mg
Sodium: 36.2mg
Potassium: 35.7mg
Carbohydrates: <1g
Fiber: <1g
Sugar: <1g
Protein: 2.4g