| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Candies, Desserts |
1 |
.25 pounds |
INGREDIENTS
| 1 |
lb |
White chocolate; see note below |
| 1 |
|
Macadamia nuts, chopped |
| 1/2 |
c |
Dried cranberries |
INSTRUCTIONS
NOTE: Use white chocolate, confectionery coating or almond bark - any
one
works.
Microwave white chocolate 2 - 4 minutes on medium until melted,
stirring until smooth. Add nuts and cranberries, mix well. Spread
onto a foil-lined baking sheet. Freeze 5 minutes 'til set, or
refrigerate for 10.
Break into bite size pieces.
Stores well in the freezer and tastes divine!
Contributor: Taste of Home
Preparation Time: 5 min
Posted to MM-Recipes Digest by Pat <pattm@execpc.com> on Nov 14, 1999
A Message from our Provider:
“If it doesn’t lead to Jesus, it doesn’t lead to God”