Cranberry-mango Salsa
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | 1 | Servings | ||
INGREDIENTS
| 1 | c | Finely chopped cranberries |
| 1 | c | Chopped peeled mango or |
| papaya | ||
| 1/4 | c | Minced red onion |
| 2 | T | Minced fresh cilantro |
| 1 1/2 | t | Honey |
| 1 | t | Minced seeded jalapeno |
| pepper | ||
| 1/4 | t | Salt |
INSTRUCTIONS
Found this at the Cooking Light sight. It's not a strawberry salso, but strawberries might substitute well! Combine all ingredients in a small bowl, and toss well. Yield: 1-1/2 cups Posted to CHILE-HEADS DIGEST by Tantrika <hummer13@earthlink.net> on Jun 09, 1999, converted by MM_Buster v2.0l.
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Nutrition (calculated from recipe ingredients)
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Calories: 2571
Calories From Fat: 113
Total Fat: 12.6g
Cholesterol: 0mg
Sodium: 4734mg
Potassium: 360.5mg
Carbohydrates: 548.8g
Fiber: 63.3g
Sugar: 8.7g
Protein: <1g