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CATEGORY CUISINE TAG YIELD
Beverages 1 Servings

INGREDIENTS

1 cn (6 oz) orange juice concentrate; reconsitituted
1 3/4 c Cranberry juice cocktail; chilled
12 oz Bottle ginger ale; chilled
Ice rings or ice cubes

INSTRUCTIONS

Combine orange juice and cranberry juice in a large pitcher or small punch
bowl with ice ring or cubes. Stir in ginger ale, chilled. MC formatting by
bobbi744@sojourn.com
NOTES : Makes 6 1/2 cups. Can easily be doubled.
Recipe by: Bobbie's Recipe file
Posted to MC-Recipe Digest by Roberta Banghart <bobbi744@sojourn.com> on
Mar 14, 1998

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