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CATEGORY CUISINE TAG YIELD
Beverages 1 Servings

INGREDIENTS

1 6 oz orange juice
concentrate
reconsitituted
1 3/4 c Cranberry juice cocktail
chilled
12 oz Bottle ginger ale, chilled
Ice rings or ice cubes

INSTRUCTIONS

Combine orange juice and cranberry juice in a large pitcher or small
punch bowl with ice ring or cubes. Stir in ginger ale, chilled. MC
formatting by bobbi744@sojourn.com  NOTES : Makes 6 1/2 cups. Can
easily be doubled.  Recipe by: Bobbie's Recipe file  Posted to
MC-Recipe Digest by Roberta Banghart <bobbi744@sojourn.com>  on Mar 14,
1998

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 841
Calories From Fat: 73
Total Fat: 8.2g
Cholesterol: 0mg
Sodium: 207.2mg
Potassium: 1537.4mg
Carbohydrates: 190.7g
Fiber: 2.4g
Sugar: 173g
Protein: 6.4g


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