CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Condiment, Syd’s book |
4 |
Servings |
INGREDIENTS
1 |
sm |
Orange |
3 |
c |
Cranberries * |
1 1/4 |
c |
Sugar |
INSTRUCTIONS
* Fresh or frozen cranberries can be used.
~------------------------------------------------------------------------
Cut unpeeled orange into eighths. Place orange, cranberries and sugar in
food processor or blender and grind. Refrigerate for several hours to blend
flavors. Store covered in refrigerator. From: Syd's Cookbook.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/sydsbook.zip
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