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CATEGORY CUISINE TAG YIELD
Cklive10 1 servings

INGREDIENTS

1 qt Cranberries; (chopped)
1/2 c Molasses
1 1/3 c Sugar
Salt to taste
1 ts Cornstarch
1 tb Butter
1 Double pie crust

INSTRUCTIONS

Mix sugar, salt and cornstarch and add to chopped cranberries and
molasses. Pour into pastry-lined pan. Dot with butter and cover with
top crust. Bake at 425 degrees for about 35 minutes.
Converted by MC_Buster.
Recipe by: COOKING LIVE  SHOW #CL9236
Converted by MM_Buster v2.0l.

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