| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Relishes |
1 |
Recipe |
INGREDIENTS
| 3 |
c |
(12-oz pkg) fresh or frozen cranberries |
| 1 |
md |
Onion minced |
| 1/3 |
c |
Cider vinegar |
| 1 |
c |
Golden raisins |
| 1 |
c |
Sugar |
| 1 1/2 |
c |
Port |
| 1/2 |
ts |
Ground nutmeg |
| 1 |
ts |
Ground ginger |
| 1 |
ts |
Ground cinnamon |
INSTRUCTIONS
Combine all ingredients except cranberries in heavy saucepan. Bring to boil
then simmer for 15 minutes. Add cranberries and simmer another 20-30
minutes. Towards the end the relish gets very thick. Make sure you stir it
often, since it will stick to the pan. Submitted By RHOMMEL
<RHOMMEL@IX.NETCOM.COM> On MON, 27 NOV 1995 063507 ~0500
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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