Mix sugar, corn starch, cloves and salt. Add remaining ingredients, cook
and stir until mixture thickens and comes to a boil. Remove from burner;
spoon some sauce over ham and bake 20 minutes or until glazed. Pour
remaining sauce over ham.
* The Polka Dot Palace BBS 1-201-822-3627 Posted by FAYLEN
Posted to MC-Recipe Digest V1 #702 by Lisa Clarke <lisa@gaf.com> on Aug 1,
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