I believe that every particle of dust that dances in the sunbeam does not move an atom more or less than God wishes – that every particle of spray that dashes against the steamboat has its orbit, as well as the sun in the heavens – that the chaff from the hand of the winnower is steered as the stars in their courses. The creeping of an aphid over the rosebud is as much fixed as the march of the devastating pestilence – the fall of leaves from a poplar is as fully ordained as the tumbling of an avalanche. He who believes in God must believe this truth. There is no standing point between this and Atheism. There is no halfway between an Almighty God, who works all things according to the good pleasure of His will, and no God at all!

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Breads	15	Servings

INGREDIENTS

1		Sheet frozen puff pastry; 12×14 inches
1		Egg white
2	ts	Water
1 1/2	ts	Grated Parmesan cheese

INSTRUCTIONS

Let the frozen puff pastry thaw for about 30 minutes, then lay it on a
floured surface. Preheat the oven to 400 degrees. In a small bowl, mix the
egg white and water. Use a pastry brush to "paint" the mixture onto one
side of the pastry. Sprinkle with the Parmesan cheese and cut the pastry
into strips, 1/2 inch wide and as long as the pastry. Place the strips on
an ungreased cookie sheet and gently twist several times (a good job for
kids).  Press the ends onto the cookie sheet so the strips don't unravel.
Bake for 10 minutes, or until golden brown.
Recipe By     : Disney's Family Cookbook
Posted to EAT-L Digest 30 October 96
Date:    Thu, 31 Oct 1996 14:22:55 -0500
From:    Carol Taillon <[email protected]>

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