| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | 1 | Servings | ||
INGREDIENTS
| 1 | c | Flour |
| 1 | cn | (21 oz) apple pie filling |
| 1 | ts | Baking powder |
| 1 | tb | Lemon juice |
| 1/2 | ts | Salt |
| 1/2 | ts | Apple pie spice OR cinnamon |
| 1 | tb | Sugar |
| 1 | Egg | |
| 3/4 | c | Water |
| 2/3 | c | Solid shortening |
INSTRUCTIONS
In small bowl, combine flour, baking powder, salt, sugar, egg, shortening and water; blend well. Beat for 2 minutes at medium speed of mixer. Pour into 9 inch pie pan. Combine pie filling, lemon juice and spice. Pour into center of batter. DO NOT STIR. Bake at 425 degrees for 45 minutes. Mince or ;cherry pie filling may be substituted. Posted to Recipe Archive - 16 Mar 97 by ted by: ajewell@sound.net on Mar 16, 9
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