It ain't no secret, good cookin' is made of one part fine ingredients
and one part ingenuity.
Not I can do without my pots and pans sometimes. I can do without a
cookstove. And I don't always need the right recipe to throw together
the right meal.
But I can't do without my RO*TEL. It's won me more chili cookoffs than
maybe a fella's got a right to win. And I use it in all my main dish
recipes, from my Southwestern Shrimp Creole to my Shut Up and Eat It
Tex Mex Meatloaf. (One taste and you'll shut up and eat it.)
Plain and simple, RO*TEL will make a star out of any main dish you
serve.
From "Southwestern Sensations Starring RO*TEL", courtesy Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/sw-sense.zip
A Message from our Provider:
“If thankfulness does not move us to serve God, then we do not truly understand who our God is and what He has done in our behalf. Without gratitude for Christ’s sacrificial love, our duty will become nothing more than drudgery and our God nothing more than a dissatisfied boss. #Bryan Chapell”
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