| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
|
Cakes |
6 |
Servings |
INGREDIENTS
| 1 |
c |
Sugar |
| 1/3 |
c |
Sweet cream |
| 4 |
|
Eggs, well beaten |
| 1/8 |
ts |
Salt |
| 1 1/4 |
c |
Cake flour |
| 2 |
ts |
Baking powder |
| 1 |
ts |
Lemon flavoring |
INSTRUCTIONS
Sift flour, measure, and sift with baking powder and salt. Combine sugar,
eggs, and cream. Stir until well blended. Add flavoring. Add sifted dry
ingredients. Beat 5 minutes. Pour into well-oiled, shallow pan. Bake in
moderate oven (375 F) about 30 minutes. Mrs. Louis Linke, Paragould, AR.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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