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Cream Cheese Frosting #2

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CATEGORY CUISINE TAG YIELD
Dairy Frosting 8 Servings

INGREDIENTS

6 oz Cream cheese
4 tb Butter or margarine
4 c Powdered sugar; sifted
2 ts Vanilla

INSTRUCTIONS

Beat all ingredients together well. If necessary, add a little milk to make
a spreading consistency. Spread over cooked carrot cake (previous recipe).
MRS W.L. (JANICE) LANGHORNE
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club,
Ft. Bliss, TX.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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