CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
Cooking liv, Import |
1 |
Servings |
INGREDIENTS
6 |
oz |
Cream cheese; softened to room temperature |
3 |
tb |
Butter; softened to room temperature |
1 |
|
Box (1 pound) confectioners sugar, sifted |
1 |
ts |
Vanilla |
1/4 |
c |
Sour cream |
1 |
tb |
Finely grated orange rind |
INSTRUCTIONS
In a bowl, beat the cream cheese and the butter until light and fluffy.
Gradually beat in the confectioners sugar. Add the vanilla, sour cream and
orange rind until blended.
Recipe by: Cooking Live Show #CL8927 Posted to MC-Recipe Digest V1 #720 by
"Angele and Jon Freeman" <jfreeman@netusa1.net> on Aug 4, 1997
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