Cream Cheese In Sour Dough
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Meats | Appetizers | 8 | Servings | |
INGREDIENTS
| 8 | oz | Cream cheese |
| 8 | oz | Sour cream |
| 1 | Jar Armour dry beef, chop | |
| 4 | oz | Grated chedder cheese |
| 1 | Lea-Perrins Sauce sprinkle | |
| 1 | Garlic to taste | |
| 1 | Tabasco to taste | |
| 3 | Chopped green onions | |
| 1 | Round sour dough bread loft |
INSTRUCTIONS
Wrap in foil 350 degrees 45 minutes. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 153
Calories From Fat: 134
Total Fat: 15.3g
Cholesterol: 45.9mg
Sodium: 114.7mg
Potassium: 91.5mg
Carbohydrates: 2.4g
Fiber: <1g
Sugar: 1.8g
Protein: 2.4g