| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Appetizer | 6 | Servings | |
INGREDIENTS
| 1 | pk | (8-oz) cream cheese |
| 2 | tb | Steak sauce |
| 1 | c | Pecans; finely chopped |
| 1 | Clove garlic; grated | |
| Paprika | ||
| Hot sauce to taste |
INSTRUCTIONS
Soften cream cheese. Add steak sauce, pecans, dash of hot sauce & garlic. Mix well. Shape into a ball. Sprinkle with paprika. Wrap in waxed paper & refrigerate. Serve with cocktail crackers. MRS. BEN G. BARRINGER, JR. MARKS, MS From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
A Message from our Provider:
“You’re not God’s judge. One day you’ll discover it’s the other way around”