| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Pie |
6 |
Servings |
INGREDIENTS
| 1 |
|
(9-inch( graham cracker crust |
| 1 |
pk |
(8-oz) cream cheese |
| 1 |
cn |
(15-oz) sweetened condensed milk |
| 1/3 |
|
Lemon juice |
| 1 |
ts |
Vanilla |
| 1 |
cn |
Cherry pie filling |
INSTRUCTIONS
Soften cream cheese & whip until fluffy. Gradually add milk, continuing to
beat until well blended. Add lemon juice & vanilla & blend well. Pour into
crust & chill. Top with cherry pie filling.
MRS PARKER (CAROL) HILLS
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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