| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
|
Cakes, Desserts |
1 |
Servings |
INGREDIENTS
| 3/4 |
lb |
Butter |
| 8 |
oz |
Cream cheese |
| 3 |
c |
Sugar |
| 6 |
|
Eggs |
| 1 |
ts |
Vanilla |
| 1 |
ts |
Almond extract |
| 3 |
c |
Flour |
INSTRUCTIONS
Cream butter and cheese; blend in sugar. Add eggs one at a time and
continue to blend. Add extracts and flour and beat until smooth and light.
Pour batter into greased and floured tube pan. Bake in 325 degree oven 1
1/2 hours.
*****HONOLULU STAR BULLETIN*****
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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