Beat all ingredients with electric mixer. Put papers in tart tins (use
tart pan and paper wrappers). Put wafers in papers, FLAT side up. Fill 3/4
full of cheese mixture. Put cherry on top, (no juice). Bake 15 minutes at
350*. Cool in tins. Makes three dozen.
If storing for awhile, refrigerate.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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