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Cream Raisin Pie

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CATEGORY CUISINE TAG YIELD
Dairy, Eggs Pies, Desserts 6 Servings

INGREDIENTS

1 c Sour cream
1 c Sugar
1 c Raisins
1 Egg
1 8" unbaked pie shell

INSTRUCTIONS

Mix first 4 ingredients thoroughly and pour into unbaked pie shell.Bake @
275 degrees 90 minutes,until filling is golden brown.Makes 1 - 8" pie.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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