In our battles with sin, we need a team of people. We need teachers to help us understand Scripture, prophets to help us apply it, interceders to pray for us, preachers to focus our eyes on Christ, encouragers to remind us of God’s grace when we feel like failures, wise men and women to discern when we are making foolish decisions, and people of faith to tell us that everything God has said is true in Christ. In other words, God’s gifts to us are people – not just one person, but the church. This is how Christ meets us. The reason we need so many people is that we need Christ Himself. Since His glory and gifts are so immense, we need many people, not just an individual person.

Edward Welch

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs, Vegetables		Breads	9	Servings

INGREDIENTS

1	c	Yellow cornmeal
3/4	c	All-purpose flour
1	tb	Sugar
1	tb	Baking powder
1/2	ts	Salt
3/4	c	Skim milk
1/4	c	Egg substitute
2	tb	Vegetable oil
8 3/4	oz	Cream-style corn, (1 can)
		Vegetable cooking spray

INSTRUCTIONS

Combine first 5 ingredients in a bowl; make a well in center of mixture.
Combine milk and next 3 ingredients; stir well. Add to dry ingredients,
stirring just until moistened.
Place a 9-inch cast-iron skillet in a 450 degree oven for 5 minutes. Remove
from oven; heavily coat skillet with cooking spray, and immediately spoon
batter into skillet.
Bake at 450 degrees for 27 minutes or until a wooden pick inserted in the
center comes out clean. Yield: 9 servings (serving size: 1 wedge).
Per serving: 168 Calories; 4g Fat (24% calories from fat); 5g Protein; 28g
Carbohydrate; 1mg Cholesterol; 268mg Sodium
Recipe by: Cooking Light, Nov/Dec 1994, page 124
Posted to MC-Recipe Digest V1 #409 by igor@digex.net on Jan 28, 1997.

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