| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Sami | May 1992 | 1 | servings | |
INGREDIENTS
| 1 | c | Bottled mayonnaise |
| 3/4 | c | Applesauce |
| 3 | tb | Bottled horseradish |
| 1 | ts | Balsamic vinegar |
INSTRUCTIONS
In a bowl stir together the mayonnaise, the applesauce, the horseradish, the vinegar, and pepper to taste. Serve the sauce with roast pork. Makes about 2 cups. Gourmet May 1992 Converted by MC_Buster. Converted by MM_Buster v2.0l.
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