CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Meats, Dairy | Main dish | 6 | Servings |
INGREDIENTS
1 | lb | Ground beef |
1 | Spaghetti sauce, 30 oz | |
1/2 | c | MIRACLE WHIP or MIRACLE WHIP |
Light Dressing | ||
1 | Elbow macaroni, cooked | |
drained 7 oz | ||
1 | c | KRAFT Shredded Cheddar |
Cheese 4 oz |
INSTRUCTIONS
Brown ground beef; drain. Add spaghetti sauce, MIRACLE WHIP and macaroni. Heat stirring occasionally. Top with cheese. From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn-94q3.zip
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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 340
Calories From Fat: 221
Total Fat: 24.3g
Cholesterol: 83.6mg
Sodium: 653.8mg
Potassium: 243.2mg
Carbohydrates: 4.5g
Fiber: <1g
Sugar: 2.5g
Protein: 24.3g