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A Clear Conscience Makes a Soft Pillow

Creamy Bourbon Bowle

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CATEGORY CUISINE TAG YIELD
Dairy Desserts 4 Servings

INGREDIENTS

4 c Vanilla ice cream
3 c Whole milk; chilled
1 c Bourbon
1 Jigger brandy
Nutmeg

INSTRUCTIONS

In a blender, mix and blend the ingredients 5-6 seconds and pour into a
punch bowl. Serve in glass mugs or punch cups with a dash of nutmeg on top.
Makes 8 cups or 16 (1/2 cup) servings. Nice for the Winter Holidays.
busted by sooz
Recipe by: Key Gourmet
Posted to recipelu-digest by sooz <kirkland@gj.net> on Mar 25, 1998

A Message from our Provider:

“Perhaps it takes a purer faith to praise God for unrealized blessings than for those we once enjoyed or those we enjoy now. #A.W. Tozer”

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