| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Seafood | Dip | 8 | Servings | |
INGREDIENTS
| 1 | pk | (3-oz) cream cheese |
| 1 | c | Dairy souce cream |
| 1 | ts | Grated onion |
| 1 | Jar (2-oz) imported lumpfish caviar |
INSTRUCTIONS
Gently soften cream cheese. Blend in sour cream & onion. Slowly & gently stir in the caviar. Serve slightly chilled. Serves 8-12. MRS H.T. (NORRICE) NESBITT From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
A Message from our Provider:
“I don’t know why some people change churches; what difference does it make which one you stay home from?”